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Sweetcorn Farro topped with grilled oyster mushrooms, asparagus, and pea shoots served on a white plate.
Healthy / Low-Calorie International / World Cuisines Main Courses / Entrees Mediterranean Cuisine Uncategorized Vegetarian / Vegan

🥣 Sweetcorn Farro with Grilled Oyster Mushrooms & Asparagus

October 25, 2025October 25, 2025

Creamy, golden, and full of flavor — this Sweetcorn Farro with Grilled Oyster Mushrooms & Asparagus brings together nutty farro, silky sweetcorn purée, and earthy mushrooms for a wholesome vegan main. A perfect balance of comfort and elegance, rich in fiber, protein, and natural goodness. 🌽🍄✨

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