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A beautifully plated vegan dish featuring marinated grilled tofu served on creamy edamame hummus, topped with roasted red cabbage, fresh mango salsa, and garnished with a crispy tuile and herbs on a white plate.
Main Courses / Entrees Gluten-Free / Dietary Healthy / Low-Calorie Mediterranean Cuisine Vegetarian / Vegan

🌱 Marinated Grilled Tofu with Roasted Red Cabbage, Edamame Hummus & Mango Salsa

Bright, bold, and beautifully balanced — this Marinated Grilled Tofu with Roasted Red Cabbage, Edamame Hummus & Mango Salsa brings together smoky, creamy, and tangy flavors in one stunning vegan plate. High in plant protein and bursting with color, it’s a wholesome main course that feels both nourishing and indulgent. 🌿✨