Welcome to Feasty.net’s curated recipe collection, where every dish celebrates the harmony of flavor, texture, and seasonality. Explore vibrant plant-based plates, heartwarming mains, and globally inspired comfort dishes — all crafted with care by Chef Subhamay.
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🌿 Recipe Collection
Steamed Asparagus with White Bean Hummus
Celeriac Duo with Crispy Brussels Sprouts & Sun-Dried Tomato Hummus
Charred Cauliflower Steak with Carrot Hummus & Chimichurri
Marinated Grilled Tofu with Roasted Red Cabbage, Edamame Hummus & Mango Salsa
Roasted Pumpkin Wedges with Farro, Baby Beet & Celeriac Purée
Harissa Black Bean Ragout
Savory Vegetable Tart
Thai Green Vegetable Curry
Sweetcorn Farro with Grilled Oyster Mushrooms & Asparagus
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🧭 Explore More Feasty Favorites
Looking for inspiration? Try some of our reader-favorite recipes like
Roasted Pumpkin Wedges,
Thai Green Vegetable Curry, and
Savory Vegetable Tart.
Each recipe is crafted to highlight seasonal produce and balanced nutrition — because great taste starts with mindful ingredients.
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