🥔 Panko Crusted Mashed Potato with Artichoke, Dry Cabbage & Sautéed Cherry Tomato
Crispy on the outside, creamy on the inside – these panko-crusted mashed potatoes are an easy homemade appetizer or side dish that everyone will love.
🥣 Sweetcorn Farro with Grilled Oyster Mushrooms & Asparagus
Creamy, golden, and full of flavor — this Sweetcorn Farro with Grilled Oyster Mushrooms & Asparagus brings together nutty farro, silky sweetcorn purée, and earthy mushrooms for a wholesome vegan main. A perfect balance of comfort and elegance, rich in fiber, protein, and natural goodness. 🌽🍄✨
🥧 Savory Vegetable Tart
Crispy vegan puff pastry topped with creamy tofu, roasted veggies, and golden butternut purée — a wholesome and colorful centerpiece from Feasty.net.
🌶️ Harissa Black Bean Ragout
Smoky harissa meets hearty black beans and golden butternut squash in this vibrant vegan ragout. Topped with microplaned tofu and served with crisp focaccia, it’s a comforting, protein-rich bowl perfect for cozy autumn evenings.
🧡 Roasted Pumpkin Wedges with Farro, Baby Beet & Celeriac Purée
A warm, wholesome plate of roasted pumpkin, creamy purée, and barley — simple, seasonal, and full of flavor.
🌱 Marinated Grilled Tofu with Roasted Red Cabbage, Edamame Hummus & Mango Salsa
Bright, bold, and beautifully balanced — this Marinated Grilled Tofu with Roasted Red Cabbage, Edamame Hummus & Mango Salsa brings together smoky, creamy, and tangy flavors in one stunning vegan plate. High in plant protein and bursting with color, it’s a wholesome main course that feels both nourishing and indulgent. 🌿✨
🌿 Charred Cauliflower Steak with Carrot Hummus & Chimichurri Sauce
This Charred Cauliflower Steak with Carrot Hummus & Chimichurri Sauce is proof that vegetables can steal the spotlight. Tender roasted cauliflower meets silky carrot hummus and a bright, herby chimichurri for a bold, plant-based main course that’s as beautiful as it is delicious. Vegan, gluten-free, and full of nourishing goodness — perfect for both weeknights and special occasions.
🥕 Celeriac Duo with Sundried Tomato Hummus & Crispy Brussels Sprouts
Experience the elegance of fine dining at home with this Celeriac Duo — a stunning vegan dish that combines fondant celeriac, silky celeriac purée, crispy Brussels sprouts, and a tangy sun-dried tomato hummus. Each element brings a unique flavor and texture, coming together in perfect harmony for a sophisticated, plant-based plate that’s as beautiful as it is delicious.